Today is Eat a Tasty Animal for PETA day. I made this drawing a few years ago for EATAPETA and decided to bring yummy cow back this year. Meryl describes what this is all about best, so head on over to her place.
In the mean time, I celebrated in style. The day started off with what my children call a mom mcmuffin, half an toasted and buttered English muffin topped with fried Canadian bacon, cheese, and a fried egg. Three species exploited in one shot, booyah!
Then for lunch I had a lovely salad with some leftover pulled barbeque beef.
Dinner was chicken piccata served with rice pilaf and broccoli. It was a lovely dinner that had the requisite tasty animal.
Nothing particularly exotic was served this year, but it was all very much enjoyed.
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