Thursday, November 25, 2010

Happy Thanksgiving

I'm thankful for my family and that we are all healthy and together. Oh and my dishwasher, I'm very, very thankful for my dishwasher.

Today's menu is as follows:

Stuffing with and without Sausage
Mashed Potatoes
Haricot Vert
Clover Leaf Rolls

A Chocolate Course

Pumpkin Pie
Tarte Tatin

Served with a choice of cider, soda, and Les Heretiques red table wine

I hope you all have a happy and very tasty Thanksgiving.

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